Meals Listing Interface
Explore a curated list of meals with categories, cuisine origins, and quick ingredient snapshots. Designed for quick scanning and confident browsing.

Brie wrapped in prosciutto & brioche
French

Boulangère Potatoes
French
Heat oven to 200C/fan 180C/gas 6. Fry the onions and thyme sprigs in the oil until softened and lightly coloured (about 5 mins). Spread a layer of potatoes over the base...
- Onions - 2 finely chopped
- Thyme - sprigs of fresh
- Olive Oil - 2 tbs
- Potatoes - 1.5kg
- Vegetable Stock - 425g

BeaverTails
Canadian

Brown Stew Chicken
Jamaican
Squeeze lime over chicken and rub well. Drain off excess lime juice. Combine tomato, scallion, onion, garlic, pepper, thyme, pimento and soy sauce in a large bowl with t...
- Chicken - 1 whole
- Tomato - 1 chopped
- Onions - 2 chopped
- Garlic Clove - 2 chopped
- Red Pepper - 1 chopped
- Carrots - 1 chopped

Beef Lo Mein
Chinese

Baked salmon with fennel & tomatoes
British
Heat oven to 180C/fan 160C/gas 4. Trim the fronds from the fennel and set aside. Cut the fennel bulbs in half, then cut each half into 3 wedges. Cook in boiling salted wa...
- Fennel - 2 medium
- Parsley - 2 tbs chopped
- Lemon - Juice of 1
- Cherry Tomatoes - 175g
- Olive Oil - 1 tbs
- Salmon - 350g

Budino Di Ricotta
Italian
Mash the ricotta and beat well with the egg yolks, stir in the flour, sugar, cinnamon, grated lemon rind and the rum and mix well. You can do this in a food processor. Be...
- Ricotta - 500g
- Eggs - 4 large
- Flour - 3 tbs
- Sugar - 250g
- Cinnamon - 1 tsp
- Lemons - Grated Zest of 2

Breakfast Potatoes
Canadian
Before you do anything, freeze your bacon slices that way when you're ready to prep, it'll be so much easier to chop! Wash the potatoes and cut medium dice into square p...
- Potatoes - 3 Medium
- Olive Oil - 1 tbs
- Bacon - 2 strips
- Garlic Clove - Minced
- Maple Syrup - 1 tbs
- Parsley - Garnish

Bitterballen (Dutch meatballs)
Dutch

BBQ Pork Sloppy Joes
American
1 Preheat oven to 450 degrees. Wash and dry all produce. Cut sweet potatoes into ½-inch-thick wedges. Toss on a baking sheet with a drizzle of oil, salt, and pepper. R...
- Potatoes - 2
- Red Onions - 1
- Garlic - 2 cloves
- Lime - 1
- Bread - 2
- Pork - 1 lb